To strengthen the food banks’ actions and to develop strategic alliances that contribute to reducing hunger and malnutrition in Argentina and promoting human dignity.
- To promote the creation of new food banks.
- To promote the creation of alliances to reduce hunger and malnutrition.
- To facilitate food donation and distribution.
- To increase the level of professionalism in the process of certification of the Food Banks through audits.
- Food Sourcing.
- Food Banks Creation
- Training to Food Banks and Beneficiaries.
- BPM – Quality norm.
- Best Practices Exchange





